Caveaux du Royaume-Uni
The Millennium Gloucester Hotel

Telephone+44 (0) 20 7373 6030
Email: reservations.gloucester@millenniumhotels.com
www.millenniumhotels.co.uk/mcc
General Manager: Chris Van Dam
The Boat Inn

Telephone+44 (0) 1604 862428
Email: andrew@boatinn.co.uk
www.boatinn.co.uk
Maître-Sabreur: Andrew Woodward
The Milestone Hotel

Telephone+44 (0) 20 7917 1000
Email: bookms@rchmail.com
www.milestonehotel.com
Maître-Sabreurs: Leo Forte and Grant Cockburn
General Manager: Andrew Pike
Grim’s Dyke Hotel

Telephone+44 (0) 20 8385 3100
Email: enquiries@grimsdyke.com
www.grimsdyke.com
Joint General Managers: Kavita Puri and Anne-Marie Harding
Maître-Sabreur: Kavita Puri
Northcote

Telephone+44 (0) 1254 240555
Email: Craig.Bancroft@northcote.com
www.northcote.com
Director and Maître-Sabreur: Craig Bancroft
Head Chef: Lisa Goodwin-Allen
The Stafford London

Telephone+44 (0) 20 7493 0111
Email: reservations@thestaffordlondon.com
www.thestaffordlondon.com
General Manager: Stuart Proctor
Phoenix Palace Chinese Restaurant

Telephone+44 (0) 20 7486 3515
Email: info@phoenixpalace.co.uk
www.phoenixpalace.co.uk
Maître-Sabreur : Leo Lee
The Montague on the Gardens Hotel

Telephone+44 (0) 20 7637 1001
Email: dick@rchmail.com
www.montaguehotel.com
General Manager: Dick Crokaert
Maître-Sabreur: Everett Chambers
Le Beaujolais

Telephone+44 (0) 20 7240 3776
www.lebeaujolais.london
Maître-Sabreur : Jean-Yves Darcel
Waldorf Astoria Hotel The Caledonian

Telephone +44 (0) 131 222 8888
www.waldorfastoriaedinburgh.com
General Manager and Maître-Sabreur: Dale MacPhee
Champagne Fire Truck

Telephone+44 (0) 7736 815413
Email: fizzbrigade@champagnefiretruck.com
www.champagnefiretruck.com
Proprietor and Maître-Sabreur: Rich Reynolds
Whittlebury Hall Hotel and Spa

Telephone+44 (0) 1327 857857
www.whittlebury.com
General Manager and Maître-Sabreur: David Munson
The Ritz London

Telephone+44 (0) 20 7493 8181
Email: enquire@theritzlondon.com
www.theritzlondon.com
Maître-Sabreurs: Giovanni Ferlito and Matteo Furlan
Oriental Club

Telephone+44 (0) 20 7629 5126
Email: membership@orientalclub.org.uk
www.orientalclub.org.uk
Club Secretary and Maître-Sabreur: Matthew Rivett
Grantley Hall

Telephone: +44 (0) 1765 620070
Email: hello@grantleyhall.co.uk
www.grantleyhall.co.uk
General Manager: Andrew McPherson
Maître-Sabreur: Tom Henderson
The Rubens at the Palace & Hotel 41

Telephone+44 (0) 20 7834 6600
Email: malcolmrb@rchmail.com
www.rubenshotel.com
General Manager and Maître-Sabreur: Malcolm Hendry
The Twelve Hotel

Tel: +353 (0)91 597 000
Email: enquire@thetwelvehotel.ie
www.thetwelvehotel.ie
General Manager and Maître-Sabreur: Fergus O’Halloran
The Royal Lancaster London Hotel

Tel: +44 (0) 20 7551 6000
Email: info@royallancaster.com
www.royallancaster.com
General Manager: Sally Beck
Smith & Wollensky

Telephone+44 (0) 20 7321 6007
Email: enquiries@smithandwollensky.co.uk
www.smithandwollensky.co.uk
Maître-Sabreurs: Falko Molitor and Richard Beck
Danesfield House Hotel and Spa

Telephone+44 (0) 1628 891010
Email: enquiries@danesfieldhouse.co.uk
www.danesfieldhouse.co.uk
General Manager and Maître-Sabreur: Alex Robertson
The Shelbourne, Dublin

Telephone+353 (0) 1 663 4500
www.shelbournedining.ie
Maître-Sabreurs: Nisea Doddy and Gary Cahill
General Manager: JP Kavanagh
Cricklade House Hotel

Tel: +44 (0)1793 750751
Email: reception@crickladehotel.co.uk
www.crickladehotel.co.uk
Spa General Manager
and Maître-Sabreur: Derek MacDonald
Fonab Castle Hotel

Telephone+44 (0) 1796 470140
Email: reservations@fonabcastlehotel.com
www.fonabcastlehotel.com
Maître-Sabreur: Niall Thompson
Portal Hotel, Golf & Spa

Telephone +44 (0) 1829 734143
Email: enquiries@macdonald-hotels.co.uk
www.macdonaldhotels.co.uk/portal
General Manager and Maître-Sabreur: Jan Coskun
Le Vacherin

Tel: +44 (0)20 8742 2121
Email: foh@levacherin.com
www.levacherin.com
Restaurant Manager and Maître-Sabreur: Marco Cristaldi
Searcys - Pall Mall

Tel: +44 (0) 203 814 7592
Email: info@116pallmall.com
www.116pallmall.com/contact
Maître-Sabreur: Paul Jackson
Searcys - The Gherkin

Tel: +44 (0) 330 107 0816
www.searcysatthegherkin.co.uk
Maître-Sabreur: Martin Dibben
Searcys - St Pancras Station

Tel/email: To be advised. At the time of going to
press, the premises are undergoing refurbishment.
www.stpancrasbysearcys.co.uk
Maître-Sabreur: Allan Heard