Spruce @ Firestation : 260 Uppercut Bukit Timah Road, #01-01, Singapore 588190
Main Line : +65 6466 5582
Websites : Spruce.com.sg
Email : Enquiries@spruce.com.sg
Executive Chef: Tim Lau
St. Regis Hotel : 29 Tanglin Road Singapore 247911
Website : stregissingapore.com
Director of Food and Beverage: Denise Matthijsse
Email : Denise.Matthijsse@stregis.com
Tel: +65 6506 6852
Tóng Lè Private Dining : 60 Collyer Quay, QUE Tower, Level 8 & 10, 049322
Main Line: 66343233
Website : www.tong-le.com.sg/
Email : junchong@tunglok.com
Restaurant Manager; Mr Jun Chong
Exec Chef: Ken Ling